From Sicily, land of sun and volcanoes, come Gergenti wines: a sensory journey to discover deep and complex flavors. An authentic expression of Sicilian winemaking tradition, where each sip tells an ancient story.
An ode to Sicilian viticulture, a kaleidoscope of flavors and aromas that intertwine in a unique experience. Wines born from fascinating landscapes, where tradition merges with pristine nature. From the slopes of Mount Etna to the sun-kissed coasts, each terroir yields fine grapes that turn into glasses of different shades. The strength of the volcano, the freshness of the sea, the history of an island: all this is encapsulated in a sip of Gergenti wines.
Perfect with seafood and shellfish, but excellent also for being enjoyed on its own.
Grillo and Chardonnay grapes are manually harvested between the end of August and the beginning of September. Afterwards, they are softly pressed to obtain the must. Fermentation takes place at a controlled temperature of 15°C until the right sugar level is reached.
Straw yellow color with greenish hints. Balanced, fruity and characteristic bouquet. Intense taste in the mouth with notes of citrus and tropical fruits and a slightly bitter finish.