From the soul of Campania and Lazio come wines that tell a story of passion and tradition. A curated selection that enhances native grape varieties, from authentic whites to soft reds.
Campania, with its recently rediscovered and valued grape varieties, gives rise to Corte del Golfo wines. An authentic expression of the territory, born from the passion and dedication of our winemakers. A selection of excellences that translates into glasses of different shades, from white to red, passing through rosé. Completing the line, a series of labels that bring art to the table, with bright colors and refined design.
Traditional amatriciana pasta. Perfect with the «polpette alla romana» (meatballs in sauce) or with mature cheeses.
All the grapes are manually harvested when they riched the best maturation and vinified in purity. After a cold pre-fermentation of only 48 hours, the grapes are fermented with selected yeasts in stainless steel for 15 days at controlled temperature. A part of the juice is aged in new French barrels and barrique where takes place the malolactive fermentation.
The blend of the three varieties is done in the last phase before the bottling.A final aging in bottle for some months in recommended before the consumption.
Intense and deep ruby red colour. The nose is extremely fruity with notes of sour cherry, tobacco and spices. Elegant and pleasant at the palate, the perfect match of fruit, wood and terroir.
