From the union of diverse lands in southern Italy comes a collection of wines that exalts their peculiarities. A work of selection, vinification, and refinement that translates into bottles capable of telling unique stories and flavors.
A journey through southern Italy: Abruzzo, Campania, Apulia, Sicily, and Sardinia meet in a line of wines that celebrate the oenological richness. Different lands, fine grapes, and skilled vinification merge into glasses of different shades, from white to red, passing through rosé. A toast to the excellences of Southern Italy, preserved in every bottle like a precious treasure.
Perfect combined with pasta with meat sauce, grilled meat and aged cheeses.
The grapes are harvested by hand during the second half of September and the fermentation takes place in stainless steel tanks. When fermentation is over, the wine ages in the bottle for 3 months.
Dark red color with purple hints. Intense red fruity aromas characterize the bouquet. On the palate, it is strong-flavored, with a very good persistence.
